Pu Erh

Pu Erh with a mild, earthy touch. Produces an intensive, reddish infusion. Very balanced and round taste. Learn More

High quality Yunnan Pu Erh (Shupu) in pyramid bag (Dai Pao) with rose flowers (Mei Gui). Great Pu Erh aroma with a light rosy flavor, not too strong. Easy to use. A single pyramid bag makes 0.5 liter of tea or can be infused several times. Learn More

Unfermented, raw (sheng) Pu Er. Shaped to size and wrapped in paper. Produces a clear, green infusion with a fine Pu Erh aroma. Can be infused several times. Learn More

Strongly fermented Pu Erh. Shaped to fit the portion and wrapped in a small paper. Results in a dark red infusion with a fine Pu Erh aroma. Can also be infused twice. Learn More

Try a discounted selection of our black teas and oolongs. Also ideal as a gift. Included are teas in a package size of 20 grams each. (picture exemplary)

(contains 380 g loose tea = 177,41 EUR / 1 kg)

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Pu Erh rarity, traditionally shaped from Yunnan. Long-term maturing since 2000. Possesses a balanced, earthy aroma and is suitable for multiple infusions. Learn More

Excellent, lovely smelling highland Shenpu Pu Erh. The tea leaves are not fermented but dried in the sun. Results in a clear, almost green cup. Stems from tea trees that are over 200-300 years old. Has an overwhelming, mild aroma, almost reminiscent of green tea, with great taste characteristics, especially in the aftertaste. Learn More

Excellent, wonderfully fragrant highland Shenpu Pu Erh pressed into a small 150g cake.. The tea leaves are not fermented but dried in the sun. Results in a clear, almost green cup. Stems from tea trees that are over 200-300 years old. Has an overwhelming, mild aroma, almost reminiscent of green tea, with great taste characteristics, especially in the aftertaste. Learn More